Kennedy’s way of working is a major influence on my own-he improvises, he tests, he builds layers and layers of color, he paints and monoprints with brayers and ink knives, and he combines and recombines elements to play with repetition and difference. has been advocating for “bad printing” for many years, and his work shows a mastery of the approach. The concept actually appears in a later endnote in that same chapter from Drucker’s book (endnote #14). The idea that “bad printing” can be good/interesting is nothing new.
The set-up sheets themselves might not make for a particularly interesting book, but the processes, marks, and collisions that they contain are something that can be used intentionally. I too “like”-or really I am absolutely fascinated by-those too-light, too-heavy, or accidental marks that the press/matrix creates along the way. I always teach my students to print “correctly,” at least to start, but I also have to admit that even in the context of an educational environment that “correctness” feels disingenuous to me. A similar cliché is used by the novice printer who declares that they “like” the textured, too-light printing of wood type or a linoleum block, when in reality they didn’t take the time to add more packing or ink. When I first read the above endnote in Johanna Drucker’s The Century of Artists’ Books, I saw myself-the idea to use the set-up sheets had occurred to me as well.
Dieter Roth used this approach in a number of works, and it is an idea which I have seen occur to many people who see the set-up sheets around a press.” Many printers reuse these sheets several times, creating elaborate overprinting effects of random patterns which can be treated as ‘found art’ or poetry, cut up, bound, and made into a book.
#U r doing it wrong registration
?I think eating nuts is comparable to other potentially beneficial lifestyle measures like exercise and avoiding obesity and trans fats.“Set-up sheets are the sheets a printer uses to ‘set-up’ the press: to get inking, pressure, position, registration or other elements of the printing process coordinated. Fuchs, an oncologist at the Dana-Farber Cancer Institute and a Harvard Medical School professor. ?The reduction in mortality was substantial,? said senior study author Dr. The study found that nut eaters enjoyed longer lifespans even if they did not exercise, avoided fruits and vegetables, and were overweight. Nut eaters were 25 percent less likely to die from heart disease, 10 percent less likely to die from cancer, and 20 percent less likely to die from diabetes as well as lung diseases. The study, published Wednesday in the prestigious New England Journal of Medicine, involved more than 118,000 healthy volunteers and found that those who regularly consumed a one-ounce daily serving of walnuts, almonds, cashews, or other tree nuts had a 20 percent lower risk of dying from any cause during the three-decade long study compared to those who did not eat nuts. New Harvard research provides the strongest evidence to date that eating nuts can reduce a person?s risk of dying from cancer, heart disease, and a number of other causes. Nutritionists who were not involved in the study expressed enthusiasm.
Nuts linked to ?substantial? mortality drop